INCIDENCE OF LISTERIA IN FOOD Listeria Monocytogenes is a food pathogen of great interest due to its incidence and its high mortality rate associated with listeriosis (one of the main deaths due to food disease). It is a Gram positive, anaerobic facultative bacillus that can grow or survive in..
VEGAN FOOD The concept of veganism consists in a rejection of the use of products that come from non-human animals, whether for food, clothing, cosmetics, medicines, etc. Except pets. The term vegan was born in 1944 to differentiate it from vegetarianism, which at the nutritional level accepts ..
FOOD WITH NON-DAIRY CALCIUM Calcium is one of the most important nutrients in our body, since it is part of the bones and teeth. In addition to its structural function, it has a regulatory function in the cells, so its deficit is closely related to diseases such as osteoporosis, cancer and ot..