Training is one of the pillars on which Quality Systems are maintained, so that every employee who carries out tasks related to quality, safety and/or legality of the products, has suitable qualification to his work position.
In addition, the agro-food sector is suffering a significant transformation that comes from some years ago, in which it has evolved, adapting to international food safety and quality standards, to satisfy needs and demands of new markets and consumers.
As a result, certain staff training needs have been created at all levels of the organisation that Qualyment can satisfy,
As a result, certain staff training needs have been created at all levels of the organisation that Qualyment can satisfy,
In order to carry out the most practical and efficient production processes possible, reduce the number of non-conformities, reduce costs of low quality and give fulfilment to legal and regulatory requirements applicable.
In this sense Qualyment, expert on its clients' training needs, has elaborated the following Generic Training Plan that adapts to the needs of each Company or sector, according to the activity they are dedicated to and the educational level and responsibility of the participants:
In this sense Qualyment, expert on its clients' training needs, has elaborated the following Generic Training Plan that adapts to the needs of each Company or sector, according to the activity they are dedicated to and the educational level and responsibility of the participants: